Quality Control - October 2025 - TAFB Distribution Center

Description

We invite both groups and individuals to participate in volunteer opportunities for Quality Control (QC) at the Tarrant Area Food Bank's distribution center. This center plays a crucial role in sorting, inspecting, and repacking donated food products, which are then distributed to partner organizations across a 13-county area. The impact of Quality Control volunteers is significant, as they contribute to ensuring that our neighbors in need receive safe and high-quality food.

If you are wanting to volunteer with a group over 20, please fill out our group volunteer interest form. Your submission to the form does not confirm your spot until you have connected with a member of our team through the form.

Volunteer responsibilities may include, but are not limited to:

  • Sorting cans, grocery items, and packaged meats
  • Preparing boxes
  • Operating manual pallet jacks
  • Sweeping and mopping
  • Pallet wrapping using shrink wrap
  • Transporting cardboard to the onsite compactor

Unless alternative arrangements are made, volunteers should be capable of standing for extended periods and lifting weights ranging from 30 to 40 pounds.

Minimum Age and Chaperone Guidelines:

Individuals as young as 12 years old and 55 inches tall are eligible to volunteer in QC. For children aged 12-13, one adult chaperone is required for every 1 to 3 children volunteering. Youth aged 14-15 require one adult chaperone for every 1 to 10 volunteers. Tarrant Area Food Bank prioritizes the safety of all volunteers, and therefore, there are no exceptions to these chaperone guidelines.

Details

Get Connected Icon Volunteers should be between the ages of 12 and 100.
Get Connected Icon Is Not Outdoors
Get Connected Icon Food Sorting

Location

Get Connected Icon 2600 Cullen Street
Fort Worth, TX  76107
Begins Duration Open Spots Respond
Wed Oct 1, 2025 @ 1:00pm
to 4:00pm
3.00 hours 0 of 65 Full
Thu Oct 2, 2025 @ 9:00am
to 12:00pm
3.00 hours 33 of 65
Thu Oct 2, 2025 @ 1:00pm
to 4:00pm
3.00 hours 10 of 65
Fri Oct 3, 2025 @ 9:00am
to 12:00pm
3.00 hours 20 of 65
Fri Oct 3, 2025 @ 1:00pm
to 4:00pm
3.00 hours 44 of 65
Sat Oct 4, 2025 @ 9:00am
to 12:00pm
3.00 hours 1 of 65
Sat Oct 4, 2025 @ 1:00pm
to 4:00pm
3.00 hours 11 of 65
Tue Oct 7, 2025 @ 9:00am
to 12:00pm
3.00 hours 32 of 65
Tue Oct 7, 2025 @ 1:00pm
to 4:00pm
3.00 hours 65 of 65
Wed Oct 8, 2025 @ 1:00pm
to 4:00pm
3.00 hours 57 of 65
Thu Oct 9, 2025 @ 9:00am
to 12:00pm
3.00 hours 11 of 65
Thu Oct 9, 2025 @ 1:00pm
to 4:00pm
3.00 hours 50 of 65
Sat Oct 11, 2025 @ 9:00am
to 12:00pm
3.00 hours 18 of 65
Sat Oct 11, 2025 @ 1:00pm
to 4:00pm
3.00 hours 19 of 65
Tue Oct 14, 2025 @ 9:00am
to 12:00pm
3.00 hours 7 of 65
Tue Oct 14, 2025 @ 1:00pm
to 4:00pm
3.00 hours 65 of 65
Wed Oct 15, 2025 @ 1:00pm
to 4:00pm
3.00 hours 65 of 65
Thu Oct 16, 2025 @ 9:00am
to 12:00pm
3.00 hours 7 of 65
Thu Oct 16, 2025 @ 1:00pm
to 4:00pm
3.00 hours 65 of 65
Fri Oct 17, 2025 @ 9:00am
to 12:00pm
3.00 hours 20 of 65
Fri Oct 17, 2025 @ 1:00pm
to 4:00pm
3.00 hours 9 of 65
Sat Oct 18, 2025 @ 9:00am
to 12:00pm
3.00 hours 4 of 65
Sat Oct 18, 2025 @ 1:00pm
to 4:00pm
3.00 hours 34 of 65
Tue Oct 21, 2025 @ 9:00am
to 12:00pm
3.00 hours 35 of 65
Tue Oct 21, 2025 @ 1:00pm
to 4:00pm
3.00 hours 15 of 65
Wed Oct 22, 2025 @ 1:00pm
to 4:00pm
3.00 hours 0 of 65 Full
Thu Oct 23, 2025 @ 9:00am
to 12:00pm
3.00 hours 0 of 70 Full
Thu Oct 23, 2025 @ 1:00pm
to 4:00pm
3.00 hours 45 of 65
Fri Oct 24, 2025 @ 9:00am
to 12:00pm
3.00 hours 0 of 65 Full
Fri Oct 24, 2025 @ 1:00pm
to 4:00pm
3.00 hours 0 of 65 Full
Sat Oct 25, 2025 @ 9:00am
to 12:00pm
3.00 hours 28 of 65
Sat Oct 25, 2025 @ 1:00pm
to 4:00pm
3.00 hours 52 of 65
Tue Oct 28, 2025 @ 9:00am
to 12:00pm
3.00 hours 40 of 40
Tue Oct 28, 2025 @ 1:00pm
to 4:00pm
3.00 hours 29 of 40
Wed Oct 29, 2025 @ 1:00pm
to 4:00pm
3.00 hours 29 of 40
Thu Oct 30, 2025 @ 9:00am
to 12:00pm
3.00 hours 65 of 65
Thu Oct 30, 2025 @ 1:00pm
to 4:00pm
3.00 hours 65 of 65
Fri Oct 31, 2025 @ 9:00am
to 12:00pm
3.00 hours 32 of 65
Fri Oct 31, 2025 @ 1:00pm
to 4:00pm
3.00 hours 65 of 65